Growing a
Greener
Future
Our indoor farming approach conserves water, minimizes land use, and boosts crop production. It’s just one part of our commitment to feeding communities and safeguarding the environment.
Our 2023 Impact
90%
LESS WATER & LAND
Our hybrid facilities merge indoor and greenhouse tech to minimize resource use.
Decreased Food Waste
By using precision harvesting and shortening transportation distances, we have significantly reduced waste compared to traditional agricultural methods
50-70%
Recycled Materials
On average, we use 50-70% recycled materials across all our packaging.
115,200
food donated
In 2023, our Share the Bounti program donated 115,200 pounds of food to 18 food banks across the country.
12 Weeks
Paid FMLA
Local Bounti offers paid FMLA for all employees.
75%
landfill diversion rate
We achieved a 75% landfill diversion rate in 2023; exceeding our goal of 50% in 2024.
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The State of Our Packaging
We are dedicated to pioneering more sustainable packaging solutions designed to further safeguard the planet for future generations. Here are some examples of what we do today:
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How 2 Recycle
As a How2Recycle partner, our packaging labels provide clear recycling and disposal instructions for every product.
Peel & Reseal
Our resealable packaging helps keep leafy greens fresh for longer, reducing the amount of food wasted at home.
Recycled Materials
On average, we use 50-70% recycled materials across all our packaging formats.
Shorter Journeys, Fresher Greens
We build greenhouses near you, reducing transit time and ensuring fresher produce with improved airflow which allows us to cut down on waste.
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Nationally Known,
Locally Grown®
Located in local communities from California to Georgia, our greenhouses reduce food miles and deliver fresher, more sustainable produce. In these advanced, climate-controlled environments, our greens flourish as we carefully optimize light, temperature, and nutrients, ensuring farm-fresh quality with a lower environmental footprint.
